Bacon Rice Krispie Treats with Habanero Icing
- Preparation Time: 20 min
- Cooking Time: 5 min
- Total Time: 25 min
- 8 servings
Satisfy your sweet and savoury cravings all at once with our Bacon Rice Krispie Treats with Habanero Icing. This tasty twist on a classic dessert combines crispy, buttery Rice Krispies treats with salty, smoky bacon, and is topped with a spicy habanero icing. This delicious dessert is sure to be a hit with anyone who loves a little spice in their life.
Ingredients
Rice Krispies Treats
- ¼ cup - Butter
- ½ lb - Regular marshmallows (about 40)
- ½ tsp - Vanilla
- 6 cup - Puffed rice cereal, such as Rice Krispies
- 8 slices Cooked bacon, chopped
Habanero Icing
- 1 ½ cup - Confectioners sugar
- 2 tbsp - El Yucateco Red Habanero Hot Sauce
- A few drops Red food coloring (optional)
Preparation
Rice Krispies Treats
- In a large saucepan over medium-low heat, melt the butter. Add the marshmallows and vanilla and stir until fully melted. Add the rice cereals and the bacon and combine.
- Transfer into a 9” x 13” buttered baking dish and press gently with a buttered spatula or fork. Leave to cool at room temperature before cutting into squares.
Habanero Icing
- In a bowl, whisk together sugar with red habanero hot sauce and food coloring, if using.
- Drizzle the icing over the Rice Krispies treats and serve.